We use cookies and similar technologies to run the site, keep you signed in, remember your preferences, and understand how the site is used. See our Cookie Policy and Privacy Policy.
Hoboken, NJ
+1 212 244 0088
http://ilpuntoristorante.com/ · Claim this restaurant listing — free dofollow link + 5 keywords
Cuisine: italian
© OpenStreetMap contributors
Il Punto Ristorante is a restaurant in Hoboken, NJ. The average commute in Hudson County is about 36 minutes. The menu centers on italian cooking. It sits 1.9 miles northeast of central Hoboken, at 40.7561° N, 73.9946° W. You can reach it by phone at +1 212 244 0088. The median household income across Hudson County runs about $90,032. The local food scene leans toward Italian, American, Chinese. Its website is http://ilpuntoristorante.com/. Other restaurants nearby include Aiyara Thai (0.1 mi) and Alan's Kitchen (0.1 mi).
At Hoboken, NJ you'll find Il Punto Ristorante, a restaurant. It's known for italian.
It is one of 1273 restaurants listed for Hoboken. 285 of them sit within about a mile, close enough to compare in one trip. If dietary needs matter at your table, it is worth asking how the kitchen handles gluten-free or allergy requests before you go. Close alternatives include UFC Chicken (less than 0.1 mi), Farida (less than 0.1 mi), and Pomodoro Italian Restaurant (less than 0.1 mi).
The median age in Hudson County is around 35.8. About 31% of homes in Hudson County are owner-occupied. Academy of the Sacred Heart was a Catholic school in Hoboken, New Jersey. About 48% of adults here hold a bachelor's degree or higher. The median home value in Hudson County is around $508,600. Summers in Hoboken average near 82°F and winters settle around 28°F. Hoboken Charter School is a K-12 charter school in Hoboken, in Hudson County, in the U.S. state of New Jersey. Reach Il Punto Ristorante at +1 212 244 0088 or http://ilpuntoristorante.com/. Il Punto Ristorante's details here come from public map data. Own the business? Claim the page to add your hours, services, and booking.