#bitterness
Live, measured metrics for the hashtag #bitterness from the open social web. Every number carries a named source and the time it was fetched. Nothing is estimated.
Own #bitterness
This #name is available to claim. It becomes your portal on the open agent web: this very page, a keyword you rank for by an open public stake, and a verifiable identity for AI agents. Nobody else sells a page like this for every #name.
Day-by-day usage
measured · fosstodon.org (Mastodon public tags API) · fetched 2026-10-09 09:57 UTC0 uses by 0 unique accounts across the window. Real per-day counts, not estimates. Newest bar is today so far.
Related hashtags
measured · fosstodon.org (Mastodon public search API) · fetched 2026-10-09 09:57 UTCLive pulse
measured · fosstodon.org (Mastodon tag timeline) · fetched 2026-10-09 09:57 UTCEverything below is measured over the latest 40 public posts (spanning ~31632 hours).
Posting hours (UTC) — busiest: 08:00
Languages: English (38) · German (2)
Avg boosts / post: 0.5
Top of the latest posts
A quotation from Kerry Greenwood […] the bitterness to which all viola players are prone, while there are violins in the world.Kerry Greenwood (b. 1954) Australian author and lawyer Phryne Fisher, Book 15, Death by Water, ch. 10 (2005) More
Lockjaw peacegroover@deviantartI need to lose this bulldog mentality, this eternal case of lockjaw. There is nothing wrong with tenacity, but so much of what I hold onto leaves a bitter taste in my mouth. It trickles down my throat like ars
Slow Mover@keithmlyndaker.wordpress.com@keithmlyndaker.wordpress.com♥ 0↻ 12026-09-14 07:56 UTCView post →Repubblica.it: Suicidio assistito, il patriarca di Venezia: “Amarezza, rischio deriva difficilmente controllabile” Il Patriarca di Venezia, presidente della conferenza episcopale triveneta, commenta la legge regionale: “Ora impegno su cultu
What “bitterness” means
Wiktionary · WikipediaBitterness, also known as bitter, is one of the most sensitive of tastes, and many experience it as unpleasant, sharp, or off-putting, but it is sometimes desirable and intentionally added via various bittering agents. Common bitter foods and drinks include coffee, unsweetened cocoa, South American mate, coca tea, Momordica charantia, unripe olives, citrus peel, some varieties of cheese, many plants in the Brassicaceae family, Taraxacum greens, Marrubium vulgare, wild chicory, and escarole. The
“Bitterness” on Wikipedia (CC BY-SA) →#bitterness across platforms
every network with a public tag surfaceFollow #bitterness straight to each platform’s own tag page. Where a platform publishes open data we measure it above; the rest lock their numbers behind paid APIs, so we link rather than guess.
Every number above is measured from a named public API at the shown fetch time. Nothing is estimated or extrapolated. Platforms that lock their data behind paid APIs are not shown. Agents: the same numbers, as JSON, at /api/hashtags/bitterness